WINNIE THE POOH
PARTY SNACKS

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HUNDRED ACRE WOODS TREE SANDWICH

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This sandwich gets it’s name because it resembles a tree. It also has no bread, instead, a wheat flour tortilla.

Simply lay out the tortilla and lay and piece of ham or turkey deli meat on top and a slice of deli cheese like American or Swiss on top of the meat.

Spread a thin layer of mayonnaise or Miracle Whip on the tortilla and roll it up.

Stick a parsley sprig in one end to make a tree from the Hundred Acre Woods.

Cut into slices for the younger ones.

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PIGLETT IN THE BLANKET

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Open a can of biscuits and wrap around the weenies, one biscuit to each half wiener.

Bake until golden brown.

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POOH-NUT BUTTER AND HONEY

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Put the two slices together and use bear shaped cookie cutters to make Pooh shapes.

You can substitute jam, jelly or even mashed bananas for the honey if you would like.

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WEINIE THE POOH SANDWICH

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Spread a thin layer of mayonnaise or Miracle Whip on one slice of bread and place wieners on top in rows.

Top with another slice of bread and you have a Winnie the Pooh Sandwich.

Cut into four triangles for easy eating.

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POOH BEARY BANANA SMOOTHIE

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1 small banana peeled, cut up, and frozen

1/4 cup fresh or frozen assorted berries (such as raspberries, blackberries, and/or strawberries) 1 cup orange juice

3 tablespoons vanilla yogurt


DirectionsIn a blender container, combine the frozen banana pieces, desired fresh or frozen berries, orange juice, and yogurt.

Cover and blend until smooth.

Pour into glasses and garnish with more berries if desired.

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BERRY POOH-DING POPS

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2 cups milk

½ cup heavy cream

1 (3 ½ ounce) package vanilla instant pudding mix

1 cup of frozen pr fresh berries (blueberries, strawberries, raspberries or mixed

paper cups

wooden Popsicle sticks


Directions

Combine milk, heavy cram and pudding mix and blend in blender until smooth.

Let stand for a few minutes then blend in berries.

Pour into paper cups and cover with foil.

Cut a slit in the foil and insert one stick in each cup.

Freeze 4-5 hours or overnight.

Remove from cups and serve.

Makes 6 servings.

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